Moulin de la Veyssiere
Entreprise familiale authentique

In the Vern Valley, at the heart of the Périgord region, there’s a family tradition linked to a 13th century mill. Walnut and virgin hazlenut oils are made here with all the respect of traditional know-how, thanks to a process of production that has remained unchanged since 1857. These delicious oils are a must in the kitchen for the seasoning of salads and raw vegetables.

REGION : Dordogne

CATEGORIES : Oils, Vinegars & Sauces