Whole duck Foie gras 180g
Hand selected by this 2014 Concours Général Agricole gold medalist and finely chopped to give smooth, velvety texture. Combined with a delicate blend of 12 spices to maximise the flavour, this foie gras is perfect for a luxurious lunch or supper.

Categories : Duck foie gras

RECOMMENDED OCCASION : Starter , Hors d’oeuvre

PRODUCER : Les foies gras du Ried

price : 30.95 £ 205.28 £ / kg

qty :
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To serve, place the foie gras in the fridge for two hours and remove 15 minutes before serving.

Duck foie gras, Guérande spiced salt

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